Seasonal cocktails

Seasonal bellini£10
Daylesford prosecco, rosemary and thyme cordial
Cherry mai tai£12
White rum, dark rum, plum sake, orgeat, lemon juice, cherry puree
Spring sour£13
Pisco, pineapple rum, lemon juice, rosemary and thyme cordial, egg white
Pea G & T£10
Pea infused gin, fresh mint, fever tree tonic

Signature cocktails

The Wild Rabbit bloody Mary£10
Vodka, tomato juice, our signature The Wild Rabbit spice blend, fresh horseradish
The Japanese Edition£15
Sweet martini – 135 Hyogo gin, plum sake
Dry martini – Etsu handcraft gin, dry sake
Daylesford cosmopolitan£10
Daylesford gin, Daylesford raspberry liqueur, lemon juice
Green negroni£13
Green bitter, quinine apéritif, sweet vermouth, milk vodka
Blueberry and ginger margarita               £14
Tequila, Cointreau, blueberry puree, lime & ginger shrub
Espresso martini £10
Vodka, coffee liqueur, espresso, brown sugar syrup
Démodé£12
French single malt, yellow chartreuse, vanilla syrup

Cocktails without alcohol

Seasonal spritz£5.5
Daylesford sparkling apple juice, blood orange shrubs
Tea-total nøgrøni£6.5
Daylesford Genmaicha tea, Aecorn bitter, Cotswold green gin
Spicy garden £6.5
Spicy seedlip, lemon juice, cinnamon syrup, egg white
Vitamin tonic£5.5
Pink grapefruit juice, lemon juice, cucumber, ginger, soda
The Wild Rabbit virgin mary£6
Our signature The Wild Rabbit spice blend, tomato juice, fresh horseradish

Please note a discretionary 12.5% service charge will be added to your bill.