Spring, summer, autumn and winter each bring new flavours, textures, scents and colours – and an opportunity to celebrate them, which is what our supper clubs are all about. Whether hosted by our own chefs, or by friends and Michelin starred guest chefs, our supper clubs are a unique experience.
Date Wednesday 21st October
Arrival Time 6:45 pm
Ticket Price £295 per person
Join us in our private dining room for an evening of seasonal food paired with wine from Michele Chiarlo, a family-run winery in Piedmont.
