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Christmas Eve Menu

24th December 2024
£85 per person

Canapés and a seasonal cocktail

To Start

Smoked haddock soup

leek, poached egg, vadouvan

Raviolo of confit rabbit

mustard cream, carrot, chervil

Mains

Seabream

winter minestrone, macaroni, cavolo nero

Braised beef cheek

smoked mash, red wine, shallot, spinach

To Finish

Warm malt cake

orange cannelloni, miso butterscotch, spelt brittle

Dark chocolate tart

parsnip ice cream

v = vegetarian | ve = vegan | please make your server aware of allergies or intolerances | a discretionary service charge of 12.5% will be added to the bill

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Make a Barn Reservation

There is no better place to enjoy a Sunday roast.

If you would like to make a reservation for a group of 9 or more
please call 01608 692887.

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If you would like to make a reservation for a larger group booking
in either our pub or Barn please call 01608 692887

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please call 01608 692872

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please call 01608 692880

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please call 01608 692866

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Please select your location below for general dining reservations. If you would like to make a reservation for a larger group booking please call 01608 731 700

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