Gin
Daylesford Fig Leaf
Cotswolds Dry
Tanqueray 10
Vodka
Sapling Climate Positive Vodka
Chase Original Potato Vodka
Belvedere Organic Vodka
Orange | Lavender | Coriander | Tonka | Cardamom
Please specify the bitters of choice. Other gins or vodkas can be done to your preference.
Seasonal Bellini
Sloe Gin & Sparkle
Market Garden Fizz
It’s Not Terry’s
Pomegranate Paloma
Daylesford Cosmo
Old Fashioned à la Rabbit
Spicy Margarita
Brandy Highball
Daylesford 75
The Wild Rabbit Bloody Mary
Chocolate | Cherry
Blackberry | Artichoke
Pear | Sage
Basil | Bergamot
Tomato | Beef
Matcha | Banana
Seasonal Spritz
Garden Picante
NOjito
Vitamin Tonic
Tea-Total Nøgrøni
The Wild Rabbit Virgin Mary
On Tap
Hook Norton’s Hooky 3.5%
Down the Hutch House Ale 4%
Goffs Brewery Guest Ale
Hawkstone Premium 4.8%
Prime Time Lager|4.2%
Lost & Grounded, Wanna Go to The Sun|4.6%
Hawkstone Cider 5%
Guinness 4.2%
Peroni 5.1%|Lager|330ml
Noam Unfiltered 4.8%|Lager|330ml
Evenlode Orchard 6.5%|Cider|500ml
Organic Forager’s Cider 4%|Berry Cider| 500ml
Peroni 0.0%|Lager|330ml
Lucky Saint 0.5%|Hazy IPA|330ml
Guinness zero 0.0%|Stout|538ml
Daylesford Organic Sparkling 330ml
Karma Drinks 330ml
Kombucha 275ml
Organic Pressed Juice 200ml
Navas Tonic 200ml
Soda 330ml
London Dry
Sapling climate positive|40%
Cotswold dry|46%
Piston|42.5%
Sipsmith|41.6%
Copper Lion|45%
Opihr|40%
Modern
Daylesford Organic fig leaf|40%
Mediterranean Gin by Léoube|40%
Hendricks|41.4%
Chase pink grapefruit & pomelo|40%
Tanqueray No 10|47.3%
Monkey 47|47%
Overproof & Navy Strength
Plymouth navy strength|57%
Tarquin’s sea dog navy stength|57%
Old Tom
Cotswolds distillery old tom|42%
Sloe
Daylesford Organic sloe|26%
Sapling climate positive|40%
Daylesford Organic hop|40%
Black Cow pure milk|40%
Belvedere organic|40%
Chase original potato|40%
Grey Goose|40%
Black Lion rare sheep’s milk|40%
Tidal|40%
Four square spiced|37.5%
Doorly’s 3 year|40%
Doorly 5 year|40%
Diplomatico reserva exclusiva|40%
R.L. Seale’s 10 year|46%
Smith & Cross navy strength|56%
Equiano|43%
Pyrat XO|40%
Abelha organic cachaca prata|40%
El Rayo plata|40%
El Rayo reposado|40%
Volcan de mi tierra B.T|38%
Clase Azul reposado|40%
Don Julio 1942 anejo|38%
Ilegal juvine mezcal|40%
Vida mezcal|40%
Barsol pisco|40%
Speyside
Benromach organic|43%
Nc’Nean Organic 46%
Linkwood 12 year|43%
Macallan double cask 12 year|40%
Macallan Sherry Oak 18 year|43%
Glenfiddich 26 year|43%
Lowlands
Auchentoshan 3 woods|40%
Glenkinchie, distiller edition|43%
Islay
Bowmore 12 year|40%
Kilchoman machir bay|46%
Bruichladdich port charlotte 10 year|46%
Cao lla 15 year unpeated|61.5%
Lagavulin distiller edition PX finish|43%
Campbelton
Glen Scotia double cask|54.6%
Island
Tobermory 10 year old 2008 – Càrn Mòr|46%
Scapa Glansa|40%
Blended Whisky
Johnnie Walker black label|40%
Compass Box, spanish wine cask|43%
Johnnie Walker blue label|40%
England
Cotswolds signature single malt|46%
Cotswold single cask single malt|51%
America
Woodford reserve bourbon|43%
Old Scout bourbon|59.1%
Michters straight rye|42.4%
Ireland
Jameson Irish|40%
Teeling rum cask|43%
Japan
Nikka from the barrel|51.4%
Nikka coffey grain|45%
Suntory Yamazaki 12 year|43%
France
Bellevoye white triple malt|40%
Aperol|11%
Noilly Prat|18%
Punt E Mes|16%
Pimm’s no1|25%
Campari|25%
Cocchi Vermouth Di Torino|16%
Luxardo Bitter Bianco|30%
Pernod|40%
Tempus Kina l’Aero d’Or|18%
Lillet Blanc|17%
Italicus|20%
Dolin Dry Vermouth|18%
Reverend Hubert|20%
Cognac
Courvoisier VSOP|40%
Seven Tails XO|41.8%
Rémy Martin 1738|40%
Maxime Trijol XO|40%
Rémy Martin Louis XIII|40%
Armagnac
Clos Martin VSOP Armagnac 8 Years|40%
Baron de Sigognac Armagnac 20 Years|40%
Calvados and apple brandy
Hogan’s Apple Brandy|40%
Calvados Pays d’Auge, A. Camut 6 Years|40%
Grappa
Grappa Merlot|40%
Grappa Prosecco|41%
Grappa Nardini Bianca|40%
Baileys|17%
Frangelico|20%
Crème de Mûre|18%
Crème de Cassis|20%
Crème de Cacao|24%
Crème de Banana|26%
Cointreau|40%
Sambuca|40%
Daylesford Raspberry|18%
Italicus Bergamot|20%
King’s Ginger|41%
Limoncello Tosolini|28%
Cafe Expre Coffee Liqueur|28%
Akashi-Thai Plum Sake|14%
Akashi-Thai Dry Sake|15%
Amaretto Saliza|28%
Cotswold Cream|17%
Drambuie|40%
Grand Marnier|40%
Absinthe Pernod|68%
Amaro Montenegro|23%
Fernet Menta|28%
Luxardo Maraschino|32%
English breakfast
Earl Grey
Darjeeling First Flush
Masala Chai
Dragon Well
Moroccan Mint
Genmaicha
Spirit
Digest
Dreamtime
Please speak to a member of staff before ordering if you have any allergies or intolerances.
All spirits are available in 25ml and wines in 125ml.
Please ask for our wine list if you are interested in full bottles
There is no better place to enjoy a Sunday roast.
If you would like to make a reservation for a group of 9 or more
please call 01608 692887.
If you would like to make a reservation for a larger group booking
in either our pub or Barn please call 01608 692887
If you would like to make a reservation for a larger group booking
please call 01608 692872
If you would like to make a reservation for a larger group booking
please call 01608 692880
If you would like to make a reservation for a larger group booking
please call 01608 692866
Please select your location below for general dining reservations. If you would like to make a reservation for a larger group booking please call 01608 731 700
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