Roasted hazelnut, Ivoire white chocolate crémeux
Daylesford garden pear, white balsamic
Please make your server aware of allergies or intolerances.
A pescatarian tasting menu is available on request.
A discretionary service charge of 12.5% will be added to the bill.
Opening Hours
PUB
Monday – Thursday
12pm – 12am
Friday – Saturday
12pm – 12am
Sunday
12pm – 12am
LUNCH
Monday – Tuesday
Light Bites Only
Wednesday – Saturday
12pm – 2pm
Sunday
12pm – 2.30pm
DINNER
Wednesday – Sunday
6.30pm – 9pm
Make a Barn Reservation
There is no better place to enjoy a Sunday roast.
If you would like to make a reservation for a larger group booking please click here.
Please select your location below for general dining reservations. If you would like to make a reservation for a larger group booking please click here.
We’re updating our dining booking system and will be back online shortly. To make a reservation, please contact Guest Services guest.services@daylesford.com.
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