Festive Cocktail Recipes
In the spirit of the festive season, here is our fresh take on classic Christmas cocktails with seasonal ingredients.
Our Signature and Seasonal cocktails are truly unique to The Wild Rabbit – join us by the bar. For those unable to join us, here are a few recipes to make ‘at home’.
Wishing you all a very merry Christmas.
Apple Pie Moscow Mule
A classic cocktail, given a festive twist by using our own vodka infused with apple and cinnamon.
Mix together all ingredients and serve in a traditional copper mug.
Ingredients
Kir Royal with Pomegranate and Homemade Rosemary Syrup
Ideal as a light aperitif.
Mix and serve in a champagne glass.
Ingredients
Salted Caramel White Russian
An indulgent after dinner drink to enjoy by the fire.
Pour in a tumbler.
Finish with an additional dribble of salted caramel.
Ingredients
Chestnut Whisky Sour
Ideal as an aperitif, our whisky sour is given a festive twist by the addition of chestnut cream, which can be found at many specialist grocers. We use a single malt whiskey for a cleaner taste.
Mix all ingredients together in a cocktail shaker and shake vigorously.
Pour over ice.
Serve in a classic tumbler.
