Interview, Stories, Sustainability
Our Award Winning Wine List
Our Head of Sustainability, Will Dennis speaks to The Wild Rabbit’s Restaurant & Bar Manager, Romeo Bisacchi, about producing an award-winning wine list and how it contributes to the pub’s sustainability story. “You can find good wine anywhere” Romeo tells me. He should know, having toured the world’s vineyards, wine festivals and fine restaurants in search of the best bottles.…...
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